Meat Referendum #2 (approved by the Membership in April, 2003) requires prospective suppliers of any meat permitted for sale at GreenStar by Meat Referendum #1 (likewise approved) to agree to visits by GreenStar member volunteers, who will:
A. Monitor and report on:
1. The living conditions of the animals on the farm;
2. The animals’ water sources; and
3. The methods of slaughter of the animals;
B. (And, if the supplier is not certified as organic) Verify whether the animals’ food,
including forage, is [certified] organic [or so verified by GreenStar volunteers]
Find farm visit reports here.
Thanks for your interest in serving on GreenStar's Council (board of directors). We look forward to hearing your voice, benefiting from your ideas, and working with you to make the Co-op an even better place.
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