Meat Referendum #2 (approved by the Membership in April, 2003) requires prospective suppliers of any meat permitted for sale at GreenStar by Meat Referendum #1 (likewise approved) to agree to visits by GreenStar member volunteers, who will:
A. Monitor and report on:
1. The living conditions of the animals on the farm;
2. The animals’ water sources; and
3. The methods of slaughter of the animals;
B. (And, if the supplier is not certified as organic) Verify whether the animals’ food,
including forage, is [certified] organic [or so verified by GreenStar volunteers]
Find farm visit reports here.
By Dan Hoffman,
Governance Committee Chair
That's the opportunity coming up soon for GreenStar members, as the Co-op prepares for its 34th annual Council election, in April. To appear on the ballot, a candidate must submit a written Declaration of Candidacy by March 1. Now is the time ...