Meat Referendum #2 (approved by the Membership in April, 2003) requires prospective suppliers of any meat permitted for sale at GreenStar by Meat Referendum #1 (likewise approved) to agree to visits by GreenStar member volunteers, who will:
A. Monitor and report on:
1. The living conditions of the animals on the farm;
2. The animals’ water sources; and
3. The methods of slaughter of the animals;
B. (And, if the supplier is not certified as organic) Verify whether the animals’ food,
including forage, is [certified] organic [or so verified by GreenStar volunteers]
Find farm visit reports here.
By Alexis Alexander,
After the long, harsh winter, April has finally arrived, which means GreenStar's spring voting ritual is upon us. Traditionally, GreenStar holds its annual Council elections every April. The elections provide member-owners the opportunity to choose those individuals who will represent the membership on the Co-op's governing body in the coming year.
This year's election is a significant one, with 9 out of 15 seats open, and 11 candidates in the running. Our voting period runs from April 1 through the close of business on April 30. Votes can be cast at the Member Centers of both ...